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Permaculture Design Course – Growing Food

$120.00

Learn how to grow healthy and delicious food from your own backyard.

Out of stock

Join the waiting list for this course. We'll let you know when it is next available.
Category:
Permaculture is all about the creation of ‘edible’ landscapes while caring for indigenous species and the land.
In this course you will create a realistic and flexible design based on working with nature. The design process is holistic.
You will consider not only climate, soil, water and wildlife, but also the social landscape.
Ultimately you will produce top quality kai, save money and avoid expensive mistakes. This term is based around food and how to grow it.

Dates: Sundays 1pm-4pm 29th January – 5th March

Cost $120

Meet the tutor: Jed Walker 

Jed Walker is both a permaculturalist and an experienced educator. He has taught permaculture and conducted teacher trainings in Australia, India and Bangladesh. Jed has worked across a range of settings and climates, from lush backyards to arid and monsoonal farms. He is currently involved in supporting permaculture projects for refugees in Africa and Asia.
Registration Costs and Terms & Conditions
– Fee must be paid before the course start date unless a prior arrangement is made
– Fee to be paid by direct deposit or internet banking only
– Please include your name as a reference so we can reconcile your payment
– TCE reserves the right to cancel your registration if fee not paid by due date
– No refunds if you are unable to attend
Join the waiting list for this course. We'll let you know when it is next available.